Carbohydrate Counts

North Penn High School, Lunch Menus, April 12 - April 18

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and your food provider's recipes and may vary due to product substitutions and/or recipe variations. If you (or any individual on whose behalf you are using this tool) have a medical condition, please check the manufacturer label before consuming any food at your dining location.
Alternate Lunch Choices Serving Size Fiber Carbohydrates

French Fry Bar

1 portion

12 grams

114 grams

Big Daddy Hand Tossed Pizza

1 slice

4 grams

36 grams

Chef Salad

1 each

6 grams

39 grams

Salad W/ Grilled Chicken

1 each

6 grams

39 grams

Veggie Burger on Wg Bun

3.5 oz

4 grams

36 grams

Crispy Chicken Patty on Wg Bun

1 each

5 grams

37 grams

Burger on WG Bun

1 each

1 gram

32 grams

Strawberry Smoothie with Soft Pretzel

1 serving

8 grams

149 grams

Peanut Butter & Jelly Sandwich

1 package

7 grams

69 grams

California Roll

1 roll

5 grams

34 grams

Available Daily at Lunch Serving Size Fiber Carbohydrates

Tossed Romaine Salad

1 cups

2 grams

9 grams

Cucumber Slices

0.5 cup

No data available

1 gram

Baby Carrots

0.5 cups

2 grams

12 grams

1% White Milk

8 oz

0 grams

13 grams

Skim Milk

8 oz

0 grams

13 grams

Chocolate Milk

8 oz

0 grams

24 grams

Strawberry Milk

8 oz

0 grams

23 grams

Lactaid Ff Milk

8 oz

0 grams

13 grams

Sun Cup 100% Apple Juice

4 oz

0 grams

15 grams

Sun Cup 100% Fruit Punch

4 oz

0 grams

13 grams

Sun Cup 100% Grape Juice

4 oz

0 grams

22 grams

Sun Cup 100% Orange Juice

4 oz

0 grams

14 grams

Fresh Apple

1 each

4 grams

25 grams

Fresh Oranges

1 None

2 grams

11 grams

Fresh Banana

1 each

3 grams

23 grams